Coco Bambu is a casual fine dining seafood restaurant, with more than 26 venues in operation. It was created in Fortaleza-Brazil and spread in several cities around the country. The tropical northeast of Brazil is the natural inspiration and backdrop of an original and successful culinary concept. Coco Bambu offers a unique brand experience. Fresh, Exotic, Original, Natural and Contemporary. Each restaurant seats from 450 to 1,200 guests. Our Mission: Coco Bambu will be the best Seafood restaurant of the Americas. We will get this through constant search of loyal and long-term customers, brought from our high quality menu, ambience and service. The total commitment of our employees, through excellence in service, where customers are the reason for our existence, will give the keynote of our success.

Date: Thursday, 13th July
Time: 20h00 to 23h00
Address: Av. Antônio Joaquim de Moura Andrade, 737 - Vila Nova Conceição, São Paulo
Price: R$ 370